Spring is in the air! Like many of you, about this time each year my focus tends to shift towards nature and being outdoors.
The most common oil questions I receive are usually related to essential oil use and children.
I have always loved candles. A way to instantly make your home feel cozy and warm. It doesn’t matter if your house is clean or a complete mess, candles automatically make it feel inviting.
As is the custom in Texas, we shut everything down yesterday for a “snow” day. All it takes is freezing rain and a lite powdering of the fluffy white stuff.
This little room was a labor of LOVE. Each little detail thought out and carefully put together. Most of it was created with things we already had on hand. The bed was sanded down and painted.
So, I suppose I could live without chocolate, I’m just not so sure I would wan’t to…? Ok, that is kinda dramatic, but you get the idea.
Summer is now upon us and I have a word for you, “hydrate’. There are so many reasons to drink more water!
A hydrated body results in more youthful skin with fewer wrinkles.
Finally! Another recipe from the famed ‘Against All Grain’ cookbook! And it is full of some of my very favorite essential oils! I decided it was time to post a savory recipe using the oils.
Time to roll out another recipe from my ‘Against All Grain‘ cookbook! Written by the very talented Danielle Walker! As I push forward in my {New Year Challenge!}, this time I decided to try the ‘
Over the weekend I decided forgo our usual egg {or at least egg dominated} breakfast.
Chances are if you eat a grain free diet { or aspire to } you have tried and love Larabars. They are a staple in our household.
